Published: 14-10-2021

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Review Article

Classification and Manufacturing Model of Advanced Therapy Medicinal Products

Patcharaphun kidpun, Rapeepun Chalongsuk

4-9

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Research Article

Method validation of the Plaque Assay for SARS-CoV-2 Titration

Kornnika Kullabutr, Asmah Yusho, Sompong Sapsutthipas, Supaporn Chumpol , Kanokphon Ritthitham, Supaporn Phumiamorn

10-21

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Determination of Degree Adsorption of Diphtheria and Tetanus Toxoid in Vaccine by Using Sandwich ELISA

Apichai Supasansatorn, Supaporn Chumpol , Kanokphon Ritthitham, Wereyamarst Jaroenkunathum, Supaporn Phumiamorn

22-33

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Risk Assessment of Benzoic Acid and Sorbic Acid Exposure from Steamed Pork Sausage Consumption in 10th Public Health Region

Patcharabhorn Kiatnitiprawat, Charinrat Siritham, Arunee siripee

34-44

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Safety Notifications on Thai Food Exported to the European Union in 2010-2019

Trakul Prommajak, Suwalee Fong-in

45-57

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The Success of One Stop Service Center and Entrepreneurs’ Satisfaction on Services at One Stop Service Center of Health Products in Nakhon Ratchasima Provincial Public Health Office

Boonsong Leesulaplanon, Chakri Kaeokumbong, Pthan Srichan, Ruechaporn Srichan

58-68

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Effects of Drug and Health Product Literacy and Behavior Development Program in Bannonghin Community, Mueang-Mahasarakham District via the Network of Home, Temple, School, and Hospital

Pariya Thomudtha, Adisak Thomudtha

69-86

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Knowledge, Attitude, and Antibiotics Use Behaviours of Undergraduate Students, Mahasarakham University

Issara Chummalee, Somsak Arpasrithongsakul

87-95

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