Diet Consumption Behavior Modification to Control Blood Sugar Levels of Type 2 Diabetes Mellitus Patients
Keywords:
Diet Consumption, Behavior Modification, Control Blood Sugar Levels, Type 2 DiabetesAbstract
Type 2 Diabetes is a major global public health problem. High blood sugar levels are the leading causes of diabetic complications. The current guidelines to control blood sugar levels focus on diet consumption behavior promotion. According to research evidence, most type 2 diabetes mellitus patients participating in behavior change programs or receiving activities as prescribed by the hospital but still cannot control blood sugar levels due to lack of diet consumption behavior to control blood sugar levels. The previous studies on factors influencing diet consumption behavior included personal cognitive factors, socio-environmental factors, behavior factors, individual beliefs factors and cues to action factors. Therefore, the review on relevant theories, behavior modification techniques for diet consumption and evidence-based practice will guide health care professional to design appropriate intervention and activities for type 2 diabetes mellitus patients.
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