Factors associated with food safety: An integrative review


  • Noppawan Piaseu Ramathibodi School of Nursing, Faculty of Medicine Ramathibodi Hospital, Mahidol University
  • Suhong Deesamer Ramathibodi School of Nursing, Faculty of Medicine Ramathibodi Hospital, Mahidol University


Integrative review, Food safety, Foodborne illness


This integrative review focused on factors associated with food safety in home kitchens. Six factors were found to be associated with food safety including knowledge, gender, age, education, perceived risk and perceived control, and attitude are discussed. Due to gap of knowledge on food safety education, further research is needed to implement plans to address the above factors.


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How to Cite

Piaseu, N., & Deesamer, S. (2016). Factors associated with food safety: An integrative review. Journal of Nutrition Association of Thailand, 51(2), 11–28. Retrieved from https://he01.tci-thaijo.org/index.php/JNAT/article/view/117059



Review article