Vol. 24 No. 1: January - March 2010

View Vol. 24 No. 1: January - March 2010

Published: 2018-11-21

ORIGINAL RESEARCH ARTICLE

Effects of Curcuma comosa Extracts on Hepatic Cytochrome P450 Activities in Rats

Chonticha Kittichanun, Laddawal Phivthong-ngam, Nuansri Niwattisaiwong, Pawinee Piyachaturawat, Apichart Suksamran, Khemchart Apipalakul, Somsong Lawanprasert

1-6
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UV Spectroscopic Characterization and Stabilities of Natural Colorants from Roselle Calyx, Lac Resin and Gardenia Fruit

Piyarat Ketmaro, Walaisiri Muangsiri, Pornpen Werawatganone

7-13
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Antipyretic and Antinociceptive Effects of Ben-Cha-Lo-Ka-Wi-Chian Remedy

Anusara Jongchanapong, Chatubhong Singharachai, Chanida Palanuvej, Nijsiri Ruangrungsi, Pasarapa Towiwat

15-22
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Antipyretic Effect of the Ethanolic Extract of Ficus racemosa Root in Rats

Sirakarn Chomchuen, Chatubhong Singharachai, Nijsiri Ruangrungsi, Pasarapa Towiwat

23-28
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Development of Peacock Flower Extract as Anti-Wrinkle Formulation

Suwicha Soisuwan, Warissara Mapaisansin, Weerasak Samee, Adelheid H. Brantner, Narisa Kamkaen

29-34
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Effects of Self-Control Training to Reduce Aggressive Behaviors of Female Adolescent Offenders in Ban Pranee Juvenile Vocational Training Center

Disaya Meepien, Sompoch Iamsupasit, Panrapee Suttiwan

35-38
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MISCELLANEOUS

Volatile Oil and Chemical Constituents of Wahn Nang Kham Various Sources in Thailand

Chantana Aromdee, Witthawat Sotharak

39-42
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Fatal 4x100; Home-Made Kratom Juice Cocktail

Wichian Tungtananuwat, Somsong Lawanprasert

43-47
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