NUENGJAMNONG, C.; LUANGTONGKUM, T. Effects of Effective Microorganisms on Growth Performances, Ammonia Reduction, Hematological Changes and Shedding of Salmonella enterica and Campylobacter spp. in Broilers. The Thai Journal of Veterinary Medicine, [S. l.], v. 44, n. 1, p. 15–22, 2014. Disponível em: https://he01.tci-thaijo.org/index.php/tjvm/article/view/17310. Acesso em: 19 may. 2024.