AKAIKE, H., NAGAI, M., OKATANI, A.T., BOONMAR, S. and MORITA, Y. 2024. Food safety, swine health, and productivity of a farrow-to-finish swine farm following implementation of a certified HACCP system in Japan. The Thai Journal of Veterinary Medicine. 54, 1 (Aug. 2024), 91–95.