Saelim, Rattanaporn, Thanida Nangam, Sasimaporn Onputta, and Itsara Jangjaroenphorn. 2025. “The Effects of a Dietary Promotion Program on Nutritional Status, Knowledge, Albumin Levels, and Total Iron-Binding Capacity in Hemodialysis Patients”. Journal of health and health management 11 (1). Bangkok, Thailand:127-39. https://he01.tci-thaijo.org/index.php/slc/article/view/276111.