SRIPROMMA, N.; VISESKUL, N.; KASATPIBAL, N. Factors Related to COVID-19 Prevention Practices of Merchants in Fresh Food Markets. Journal of Phrapokklao Nursing College, Chanthaburi, Chanthaburi, Thailand, v. 36, n. 1, p. 162–176, 2025. Disponível em: https://he01.tci-thaijo.org/index.php/pnc/article/view/263298. Acesso em: 1 oct. 2026.