CHUENWATTANA, W. . Mobile Food Management in California, USA. Journal of Public Health Nursing, [S. l.], v. 34, n. 1, p. 127–140, 2020. Disponível em: https://he01.tci-thaijo.org/index.php/phn/article/view/244573. Acesso em: 25 apr. 2024.