PONGPANICH, A.; CHAIYAPARN, N.; PONRACHOM, C.; TABTIM, K. Effectiveness of the Application of Communication on Social Media to Prevention Food Poisoning Behavior Modification Program among Secondary School Students, Phra Nakhon Si Ayutthaya Province. Thai Journal of Health Education, [S. l.], v. 38, n. 3, p. 77–92, 2019. Disponível em: https://he01.tci-thaijo.org/index.php/muhed/article/view/174746. Acesso em: 16 sep. 2026.