[1]
โยมไธสง น., วิบูลย์อุทัย จ., and พ่วงพรพิทักษ์ ด., “The Participation Process of Fried Food Venders in Mahasarakham Municipality on Risk Management of Polar Compounds in Used Frying Oils”, KKU J for Pub Health Res, vol. 5, no. 1, pp. 21–34, Apr. 2018.