Chaipai, S., Iamtaweejaroen, P., Kooprasertying, P. and Huadong, Y. (2022) “The role of dietary approaches to stop hypertension (DASH Diet) on patients with high blood pressure”, Journal of Medicine and Health Sciences, 29(3), pp. 155–166. available at: https://he01.tci-thaijo.org/index.php/jmhs/article/view/260787 (accessed: 19 September 2026).