1.
Wisetchonlathan N, Pitaktrairat M, Glinwong C. C21. Metadata and the Fatty Acids Content in Thai Shrimp Paste. j health sci altern med [Internet]. 2022 Jul. 21 [cited 2024 Apr. 28];:179-83. Available from: https://he01.tci-thaijo.org/index.php/jhealthscialternmed/article/view/257788