APIWONGSRICHAI, K. .; PINTATHON, P. .; CHAIWUT, P. .; SANGTHONG, S. . C19. Effects of Extraction Solvents on Red Pigment, Phenolic Compounds and Antioxidant Capacity of Red Mold Rice Extracts. Journal of Health Science and Alternative Medicine, Bangkok, Thailand, p. 163–170, 2022. Disponível em: https://he01.tci-thaijo.org/index.php/jhealthscialternmed/article/view/257782. Acesso em: 4 may. 2024.