1.
Teerachaisakul M, Ekataksin W, Sindhuphak W, Taneepanichskul S. Meat-Induced Subcutaneous Tissue Inflammation: Two Case Reports of Primary Lymphedema. J Health Res [Internet]. 2017 May 2 [cited 2024 May 5];26(4):217-20. Available from: https://he01.tci-thaijo.org/index.php/jhealthres/article/view/85442