1.
Mahanin N, Pongthananikorn S. Determination of Oxalate Content in Tea Samples by High Performance Liquid Chromatography. J Health Res [Internet]. 2017 Apr. 28 [cited 2024 May 17];26(3):109-12. Available from: https://he01.tci-thaijo.org/index.php/jhealthres/article/view/85060