OORAIKUL, S.; SIRIWONG, W.; SIRIPATTANAKUL, S.; CHOTPANTARAT, S.; ROBSON, M. Risk Assessment of Organophosphate Pesticides for Chili Consumption from Chili Farm Area, Ubon Ratchathani Province, Thailand. Journal of Health Research, [S. l.], v. 25, n. 3, p. 141–146, 2017. Disponível em: https://he01.tci-thaijo.org/index.php/jhealthres/article/view/81160. Acesso em: 19 may. 2024.