Sarikabhuti ฺ., Visarata, N. and Wongchai, V. (2016) “Effect of the Extract from Mara Chean on the Incorporation of 3H-Thymidine (3H-TdR) into DNA of Bacillus subtilis”, Journal of Associated Medical Sciences, 13(3), p. 219. available at: https://he01.tci-thaijo.org/index.php/bulletinAMS/article/view/61889 (accessed: 13 September 2026).