LUNHA, K.; CHANAWONG, A.; LULITANOND, A.; SETTASATIAN, N.; WILAILUCKANA, C.; SRIBENJALUX, P.; WEERAPREEYAKUL, N.; SIRIJAICHINGKUL, S.; JOGLOY, S. Bifidogenic effect from consumption of fresh and oven-dried Jerusalem artichoke (Helianthus tuberosus L.) in Thai subjects. Archives of Allied Health Sciences, Khon Kaen, Thailand, v. 25, n. 3, p. 256–263, 2013. Disponível em: https://he01.tci-thaijo.org/index.php/ams/article/view/66323. Acesso em: 16 sep. 2026.