SIRIWALLOP, R.; PHALASRI, A. Effects of Food Consumption Promotion Program on Knowledge and Food Consumption Behavior and Blood Sugar Levels in Women with Gestational Diabetes Mellitus. Journal of The Royal Thai Army Nurses, [S. l.], v. 25, n. 2, p. 121–130, 2024. Disponível em: https://he01.tci-thaijo.org/index.php/JRTAN/article/view/263477. Acesso em: 16 dec. 2025.