JOOMSIL, T. Development of Training Program for Persons in Community: Healthy Foods for Monks. Journal of The Royal Thai Army Nurses, [S. l.], v. 24, n. 2, p. 236–247, 2023. Disponível em: https://he01.tci-thaijo.org/index.php/JRTAN/article/view/256248. Acesso em: 1 sep. 2026.