YOUNGIAM, W. Food and nutrition literacy: Definitions and applications. Journal of Public Health and Health Sciences Research, [S. l.], v. 3, n. 3, p. 1–15, 2021. Disponível em: https://he01.tci-thaijo.org/index.php/JPHNU/article/view/252231. Acesso em: 26 apr. 2024.