HONGSANUN, W.; KITREERAWUTIWONG, N. Implementation of health promotion strategies to practice in reducing sugar-sweetened beverage consumption to reduce the risk of overweight and obesity. Journal of Public Health and Health Sciences Research, [S. l.], v. 1, n. 2, p. 1–15, 2019. Disponível em: https://he01.tci-thaijo.org/index.php/JPHNU/article/view/221080. Acesso em: 20 apr. 2024.