MANEESING, T.- udom; PRAMYOTHIN, P.; PITISRISIT, M.; BUMRUNGCHEEP, K.; KUMSEM, A.; CUMNON, P.; TIYA-A-MONLERT, C.; KHASUWAN, K.; SATAPORNPANICH, N.; JAMPATONG, N.; SIRIJINDADIRAT, N.; UTTAMACHAI, C. The Effectiveness of the Nutrition Care Process on Improving Nutritional Status for In-Patient Department (IPD) Patients. Journal of Nutrition Association of Thailand, [S. l.], v. 56, n. 2, p. 1–10, 2021. Disponível em: https://he01.tci-thaijo.org/index.php/JNAT/article/view/247855. Acesso em: 4 may. 2024.