PANYOYAI, N. Nutritional Values of Foods from Thai Literature Entitled “Karb-Hae-Chom-Kreaung-Kaow-Wan”. Journal of Nutrition Association of Thailand (Online), [S. l.], v. 58, n. 1, p. 1–18, 2023. Disponível em: https://he01.tci-thaijo.org/index.php/JNAT/article/view/256504. Acesso em: 9 dec. 2025.