ศัลยานุบาล ภัค. “Prototyping Community to Decrease Saltiness for Reducing Chronic Diseases in Health Area 3, 2019:”. Journal of Disease and Health Risk DPC.3 16, no. 1 (April 8, 2022): 61–77. Accessed April 25, 2024. https://he01.tci-thaijo.org/index.php/JDPC3/article/view/249367.